Thanksgiving is going to look different this year. It’s weird hitting the holiday season during a pandemic that has lasted almost a full year, but here we are! Although there are things I’m going to miss about having a big Friendsgiving, I’m choosing to focus on the things in my life that I’m thankful for, and that includes delicious cocktails. Rich and I love cooking and are taking this opportunity to cook a full fancy meal for each other at home.

Let’s raise a glass, however you’re celebrating this year, to each other and to these light Thanksgiving cocktails that are low enough in alcohol content to enjoy a couple (or a few).

AUTUMN APEROL SPRITZ

Alcohol Factor: Light

This fall version of an Aperol spritz is about as light as cocktails come. Warm notes of vanilla and a pear garnish make the drink totally appropriate for  the season. Make a pitcher of the drink’s base and then allow guests to top their glasses off with Prosecco and/or club soda.

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PORTER COCKTAIL

Alcohol Factor: Medium-Light

Porters are perfect for cold weather. They have a rich, robust flavor, and they pair well with savory foods. When you combine that with the zing of champagne or Prosecco, it makes for bubbly perfection. Despite what you think, most porters and stouts are low in alcohol content, especially Guinness.

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ORANGE ROSEMARY CHAMPAGNE FIZZ

Alcohol Factor: Medium

The smell of rosemary always summons Thanksgiving memories. This drink capitalizes on that fragrance by using it with a reviving squeeze of fresh orange juice, a splash of champagne, plus a little whiskey for good measure. Lightly sweet and fizzy, this simple cocktail is the perfect fall mood enhancer.

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